Zubaida Tariq’s cookbook is one of the first ones I bought when I was moving from Pakistan to Canada. That was eight years ago and I still refer to this cookbook for quick recipes, although I make changes now based on our family preferences and what I have on hand. Made some yummy ChickenContinue reading Chicken and Vegetable Pasta
Some days just call for a lazy day recipe and this is my go-to one for a spicy chicken dish that goes great with a piece of naan or some plain white rice. My sister gave me an amazing book, “Heirloom Recipes from Pakistan”, compiled by the Pakistan Women’s Association of the Philippines, Inc.Continue reading Chicken Masala Recipe
I learnt this recipe from my khala (maternal aunt) out of necessity after I moved to Canada and craved one of my all time favorite dishes. Like all great recipes, it’s amazingly simple. It’s called “Gosht Bhar” because once upon a time it was used as a filling for elaborate dishes such a whole grilled chickenContinue reading Recipe: Fried Beef – “Gosht Bhar”